Authentic Mexican Cooking Experience in Puerto Escondido Authentic Mexican Cooking Experience in Puerto Escondido Authentic Mexican Cooking Experience in Puerto Escondido

Authentic Mexican Cooking Experience in Puerto Escondido

Puerto Escondido

schedule1.5 Hours lock_personPrivate Experience directions_carTransportation included
Starting at $21 USD / person

Dive into the culinary essence of Puerto Escondido with a private chef experience crafted to delight your senses. Enjoy the expertise of passionate chefs who bring the vibrant flavors of Mexico to your table. Discover local ingre…

What's included

✓Ingredients for the selected menu
✓Table service for the prepared dishes
✓All necessary kitchen tools and equipment

What to expect

Personalization and Flexibility: We cater to each customer’s individual needs and preferences. Whether you want a specific menu, have dietary restrictions, or prefer certain ingredients, we are committed to personalizing your dining experience to ensure it is exactly how you want it. Fresh, Quality Ingredients: We pride ourselves on using fresh, local, and highest quality ingredients in all of our preparations. We work closely with local suppliers to ensure that our ingredients are always the best available, which is reflected in the taste and quality of our dishes. Comfort and Convenience : Our private kitchen service offers ultimate comfort and convenience for guests of vacation rentals and AirBnB homes. We take care of everything from purchasing ingredients to preparing meals and cleaning up afterwards, allowing guests to fully enjoy their time away without having to worry about cooking. Chef Rodolfo will arrive within 1 to 1.5 hours prior the scheduled service to prepare the meal.

What's required

Notify of any dietary restrictions or allergies in advance. Minimum of 10 people per booking. For groups under 10 guests, reach out to get a quote and customize the experience. Locations situated approximately 30 minutes to 1 hour outside of Puerto Escondido, including areas between Barra de Navidad and Puertecito, will incur adjusted pricing based on distance and travel time.

Menu Options

Breakfast Traditional Mexicano Choose 1 option
  • Green or red chilaquiles with dried beef/chorizo/dried beef/chicken/eggs to your liking
  • Entomatadas with dried beef/dried beef/chorizo/eggs to your liking
  • Plain enfrijoladas or enfrijoladas filled with Oaxaca cheese/Oaxaca cheese, dried beef/dried beef/chorizo
  • Green enchiladas with chicken
  • Huevos rancheros
  • Huevos divorciados (Divorced Eggs)
  • Huevos motuleños (Motule-style Eggs)
  • Scrambled/Fried Eggs
  • Huevos a la mexicana (Mexican-style Eggs)
  • Enmoladas with black or red mole sauce/with chicken
  • Molletes with dried beef/chorizo/dried beef/mushrooms
  • Sopes/memelas with chorizo/dried beef/mushrooms/dried beef)
  • Red/green egg salsa
  • Red/green chicharrón salsa
  • Red cheese salsa roast
Classical Breakfast Choose 1 option
  • House Swiss Enchiladas with chicken, Gouda cheese crust, and poblano pepper sauce
  • Vegetarian/ham/mushroom omelet with spinach
  • Avocado toast with sourdough bread, soft-boiled eggs, tomato, olive oil, and pepper
  • French toast with whole wheat bread and house-made honey
  • Hotcake
  • Waffles
  • Toasted bread
  • Croque Madame
  • Turkish Eggs with toast, Greek yogurt, and soft-boiled eggs
Lunch Traditional Oaxacan and Local Choose 1 option
  • Black mole with chicken or pork
  • Typical Oaxacan tlayudas/tasajo/cecina/chorizo
  • Green mole with chicken or pork spine
  • Yellow mole with chicken
  • Mole olla (red beef broth with corn and vegetables)
  • Beef barbacoa
  • Pork ribs in green or red sauce
  • Chicken barbacoa
Fish Options

Fish Options

  • Garlic fried fish
  • Talla-style fish
  • Foil-baked fish
  • Fish fillets
  • Breaded fish
  • Fish loin (garlic / ajillo / honey & lemon glaze)
  • Fish soup
  • Baja fish tacos
  • Fish gobernador tacos
  • Fish burritos
  • Garlic style

Shrimps

  • Garlic shrimp (ajillo)
  • Breaded shrimp
  • Coconut shrimp
  • Diabla-style shrimp
  • Chipotle-style shrimp
  • Surf & turf shrimp skewers
  • Shrimp soup
  • Shrimp gobernador tacos
  • Baja shrimp tacos
  • Shrimp burritos

Classics

  • Octopus in chili adobo
  • Garlic octopus
  • Shrimp Alfredo pasta
  • Fish or beef burgers
  • Arrachera steak
  • Premium cuts of meat
  • Seafood soup
  • Chicken cordon bleu
  • Tuna or salmon poke bowl
  • Tacos
  • Pizzas (extra cost due to special oven rental)
Dinner Choose 1 option
  • Chicken cordon bleu with béchamel or mushroom sauce
  • Stir fry chicken or fish with vegetables and rice
  • Chicken or fish burritos with pico de gallo / guacamole
  • Molletes with tasajo / chorizo / pico de gallo / guacamole
  • Vegetable spring rolls with carrots, cucumber, lettuce and noodles (with or without shrimp) + tamarind sauce
  • Mexican-style zucchini with cheese and corn
  • Chicken flautas with pico de gallo / guacamole / refried beans / salsa
  • Alfredo pasta with shrimp
  • Butter pasta
  • Chicken pasta with cambray onions and poblano sauce
  • Bolognese lasagna
  • Stuffed peppers with bolognese and gouda cheese
  • Fish / shrimp / chicken skewers with vegetables
  • Sweet & sour chicken
  • Shrimp tacos
  • Chicken fajitas with cream, poblano pepper and corn
  • Turkey ham sandwich / bacon & cheese / tuna
  • Synchronized tortillas with mushrooms or classic
  • Chicken or fish wraps
  • Fish ceviche
  • Burgers
  • Hot dogs
Snacks Choose 1 option
  • Classic / black shrimp aguachile
  • Fish / shrimp ceviche / vegetarian with hearts of palm and broccoli
  • Grilled barrilete fish or shrimp pescadillas
  • Tuna tiradito
  • Fresh oysters / Rockefeller
  • Shrimp cocktail
  • Crudités
  • Cheese board
  • French fries
  • Vegetable tempura
  • Serrano ham skewers with melon
  • Chips / peanuts / popcorn
  • Fruit
  • Shrimp or octopus tostadas
  • Pickled fish
  • Oaxacan molcajete (Oaxaca cheese, pork rinds, guacamole, chapulines, Oaxacan sausage, grilled nopales, peel shrimp)
  • Guacamole / pico de gallo
  • Toasted Ejutla sausage with chapulines, guacamole or beans

Rates

payments
Breakfast: $30 USD per personPricing Per Person (Per Course)Breakfast: $30 USD per personLunch: $30 USD per personDinner: $30 USD per personSnacks: $21 USD per personMinimum service requirement: 2-course service per bookingSingle-course option: $33 USD per personMinimum guests: 10 people
$30 USD per person
Minimum 10 persons
payments
Dinner: $30 USD per person
$30 USD per person
Minimum 10 persons
payments
Lunch: $30 USD per person
$30 USD per person
Minimum 10 persons
payments
Snacks: $21 USD per person
$21 USD per person
Minimum 10 persons

Meet your host

Rodolfo
Rodolfo

We are much more than a gastronomic service; it is a complete experience designed for those looking to enjoy the authenticity of cuisine while relaxing in exclusive vacation homes. Our service is distinguished by its systematic and personalized approach, providing guests with an unparalleled gastronomic experience coordinated by renowned Chef Rodolfo Camacho and his team of cooks.

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